Samayal Kurippugal Tamil Cooking Tips

o      S amayal Kurippu Tamil

This is samayal kurippugal Tamil cooking tips

1.    If you have prepared kuzhambu with too spicy or salty add five to 10 pieces of tomatoes or potatoes to neutralize the salt and spicy.

2.    This is samayal kurippu sweets preparation while preparing rava laddu recipe add little fried rice flakes aval and 3tsp of milk powder to enrich the taste.

3.    Samayal kurippu tamil tips to avoid the hot of already used oil for the preparation of vada. Add little tamarind in the oil.

4.    Samayal kurippu tamil words for retaining the freshness of brinjal. Put fresh brinjal in hot box.

 5. samayal kurippu in tamil non veg, chicken or mutton is to hard it is very tough to cook so soak the pieces byy adding two or three tsp of lemon juice for half an hour this will soften the meat.

6. This is samayal kurippu in tamil language people mostly used to avoid indifgestion after a heavy meal ( veg or non veg) Drink a glass of lime juice to get fast digestion.   

7. Samayal kurippu in Tamil veg soft idli preparation. Idli is hard, soak three or paped (appalam) grind in the mixer grinder and add with idli flour to get soft idli.  

8.  Add 2tsp of milk maid powder while preparing sweet pongal recipe to get an excellent taste nice taste.   

9. To prepare a fast Pachadi recipe add 5tsp of mixer and 5 tsp of carrot in frsh curd. Best combination for variety rice recipes.

10. Add some pieces of sutta appalam after the prepetition of any kara kuzhambu.  

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